Main Menu
Entrees
Garlic Pizza Bread $10.00 V
Bread selection served with Dips $9.50
Seafood Platter – King prawns sautéed in garlic, salt & pepper calamari, steamed mussels & grilled fish skewers with a homemade tartare & sweet chilli & sesame dipping sauce $35.00
Antipasto platter – Marinated olives, sun dried tomatoes, feta infused with rosemary, Kapiti blue, Mahoe edam, churchills salami, smoked chicken & a pesto selection $30.00
Caesar salad – Classic Caesar with free range crispy bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional) $18.00
Black olive salad – Feta, olives, caper berries, sun dried tomatoes, toasted nuts & fresh ginger with crispy salad & the famous black olive balsamic dressing $15.00 V/GF
Smoked chicken risotto stack – Spinach & parmesan risotto cake layered with free range smoked chicken & fresh salad greens with a fresh lime aioli & roast capsicum salsa $15.00
Haloumi risotto stack – Same as above but with grilled haloumi instead of chicken $15 V
Crispy Calamari – Crispy fried salt & pepper calamari with a squeeze of lemon, served with garlic aioli $15.00
Mains
stuffed Roast Chicken – Free range chicken stuffed w spinach, pinenuts & bluecheese served on a pumpkin & feta salad $29.00 GF
Slow cooked Lamb Shank – With a tomato, rosemary & merlot jus served on creamy mash & steamed beans. $26.00 GF
Grilled Salmon - fresh salmon fillet served on a gourmet potato, pea & herb salad w a lime dressing - $32 GF
Fish ‘n’ chips – Today’s fresh fish (caught locally) in a crispy beer batter with chunky fries, fresh salad & homemade tartare sauce. $21.50
Roast Lamb Rack - roast lamb rack served with roast vegetables and a port wine jus - $35 GF
Scotch fillet – Char grilled and served with rosemary roast potatoes & a crisp salad with your choice of sauce. Garlic & herb butter or red wine & mushroom sauce. $35.00 GF
Or With king prawns cooked in a garlic & cream reduction & crispy calamari. $40.00
"Lip Smackin" Pork Ribs - Free range pork ribs served w a smokey or BBQ sauce with a choice of fries, or roast potatoes or salad - $25
Pasta – Choose from the following - $18.50
Chicken & mushroom carbonara Or
Pumpkin, pine nut, blue cheese & spinach OR
spicy chorizo, Kalamata olives and home made pesto
Sides - Fries, Green salad, spinach & beans $6.50
Kids meals
Pasta with chicken & mushroom. $10.00
Fish ’n’ Chips – Fresh battered fish with chunky fries. $10.00
Beef nachos – Beef mince, mozzarella & sour cream. $10.00
Pizza – Snack size pizza with ham, cheese & pineapple. $10.00
Kids meals include an ice cream sundae